Banana cake... hearing the name makes my mouth water. Its a moist, soft, delicious, luscious and inviting cake that anyone to have a bite is to like it. Its a favorite in our home and at all our friends. When baking, the room gets filled with a pleasing aroma that gives anyone coming in a hint of a sweet treat waiting for them. I just love the warmth and aroma and taste ... its delectable, its divine :)
Serves... 8-12 servings
Serve option... Can serve with whipped cream
Serve option... Can serve with whipped cream
This is what u'll need....
Maida 1 cup
Sugar 3/4 cup
Butter 8 tbspn(1 stick)
Eggs 2
Baking powder 1 tspn
Salt a pinch
Essence/extract 1 tbspn(your choice)
Corasely chopped almonds 5 tbspn
Raisins a handful/less
Bananas 2
Sugar 3/4 cup
Butter 8 tbspn(1 stick)
Eggs 2
Baking powder 1 tspn
Salt a pinch
Essence/extract 1 tbspn(your choice)
Corasely chopped almonds 5 tbspn
Raisins a handful/less
Bananas 2
Here is the stir....
- Grease a pan and keep aside
- Cream butter and sugar together in a bowl. Blend in eggs and essense to the mixture
- Peel and mash bananas and add to the above
- Pour all the dry ingredients into the bowl and mix till everything is blended wel
- Bake in a preheated oven-350 degrees for about 40-45 mins or until a fork comes out clean
- Cool it and cut into slices to serve
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