Jun 7, 2009

Chicken kurma

We had this at a get-together at my friends place and just loved it. Got the recipe from her and tried it the very next weekend. It just tasted amazing. Try it and you might also say the same.

This is what u'll need....

Chicken 2 lbs
Whole garam masala
Onion 2 med
Salt to taste
Shredded coconut 1/2 cup
Cashews 5(optional)
Gg paste 1 tbspn
Green chillies 4
Curd 2 tbspn
Red chilli powder 1/2 tbspn
Coriander powder 1 tbspn
Cumin powder 1/2 tbspn
Crushed pepper 1/2 tbspn
Turmeic 1/4 tspn

Here is the stir....
  • Heat oil in a pan and add whole garam masala
  • Finely chop onions and toss them in. Sprinkle little salt and fry till they turn translucent
  • Add gg paste, turmeric, green chillies and fry for 2-3 mins
  • Stir in curd , coriander, cumin, chilli powder and chicken and cook on a low flame for around 15-20 mins or until chicken is cooked
  • Grind coconut and cashews to a very fine paste and add it to the chicken.
  • Cook for 5 more mins and sprinkle crusher pepper towards the end

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