Paneer Corn Sandwich

Paneer Corn sandwich is another simple addition to the sandwiches list that can be made in no time and can satisfy your taste buds too. Kids will love them for snack and lunch box too. The bite and sweetness in the sweet corn kernels and softness of the paneer go long so well. It is perfect for a filling breakfast

Serves... 4 ppl

Serve option... Hot

This is what u'll need....

Sweet corn cob - 2
Butter - 1 tspn
Garlic - 3-4 cloves
Onion - 1
Red chilli flakes - 1/2 tspn
Oregano seasoning - 1/2 tspn
Pepper powder - 1/4 tspn
Crumbled Paneer - 1/2 cup
Salt to taste

Here is the stir....

• Cook the corn in a pressure cooker with a little salt and remove the kernel. Keep it aside

• Heat a teaspoon of butter in a pan

• Finely chop the garlic cloves and toss them into the butter

• Saute till you smell the garlicky aroma filling your kitchen space

• Chop onions finely and toss it into the pan

• Sprinkle a little salt and cook till the onions turn soft

• Add oregano seasoning, red chilli flakes and pepper powder to taste

• Now add the corn kernels to the pan

• Add some fresh crumbled paneer to the mixture

• Stir everything around till all comes together

• Take a bread slice and spread 2 tablespoon of the filling on it

• Cover it with another slice of bread

• Put this in a toaster and cook till golden

• Serve hot and enjoy

Note:

• Use fresh paneer for better taste
• Dont cook for a long time after adding the paneer 
• Adjust spice levels to suit your taste